Candy and savory roasted candy potatoes are the easiest facet dish on your favourite fall and iciness dishes.
Oven Roasted Candy Potatoes
Those simple, Roasted Candy Potatoes are a very simple facet to cook dinner up all season lengthy. They use pantry staples, and lots of the cook dinner time is hands-off. Whilst they roast within the oven, you’ll end up your different dishes. They’re scrumptious with meat and a veggie, added to grain bowls with a runny egg, roasted veggies, and sauce, and even for breakfast together with your favourite eggs. Extra of my favourite candy potato recipes are those baked candy potatoes and those air fryer candy potato fries!
Why You’ll Love Those Candy Potatoes
- Wholesome: Candy potatoes are full of fiber and protein, making them very filling. They’re additionally top in nutrients like diet A, Nutrition C and potassium.
- Simple: Simply cube the potatoes, season them, and throw them within the oven–so easy!
- Affordable: Made with elements which can be simple to search out within the grocery retailer.
- Suits many nutritional restrictions: gluten-free, dairy-free, Whole30, Weight Watchers and extra
- Flexible: From breakfast to dinner, there are lots of tactics to serve roasted candy potatoes.
- Naturally candy! No want to upload honey or maple syrup.
Substances
- Candy Potatoes: Peel 4 medium candy potatoes.
- Olive Oil to toss the potatoes in, I take advantage of additional virgin olive oil. Avocado oil will paintings too.
- Spices: Garlic powder and candy paprika for taste.
- Herbs: Dried rosemary or Italian seasoning upload taste.
- Kosher Salt and Pepper to style
How you can Roast Candy Potatoes
- Prep: Preheat the oven to 425°F, and flippantly spray a baking sheet with oil. You’ll be able to additionally line it with foil to scale back cleanup.
- Lower the Candy Potatoes into 3/4-inch cubes.
- Season Candy Potatoes: Toss the potatoes with olive oil and season with all of the herbs and spices. Unfold the combination in a fair layer at the sheet pan.
- How Lengthy to Roast Candy Potatoes at 425°F: Cook dinner the candy potatoes for 35 mins till fork gentle, golden, and browned at the edges.
Permutations
- Potatoes: Exchange Yams or butternut squash for candy potatoes.
- Seasoning: Upload onion powder, cumin, chili powder or make it smokey with smoked paprika. Make it highly spiced with floor cayenne pepper or chipotle pepper.
- Herbs: Use any mixture of dried herbs you may have, like oregano, thyme, and parsley. Recent rosemary would even be excellent.
What to Serve with Roasted Candy Potato Cubes
Those wholesome oven-roasted candy potato cubes are a flexible facet dish for such a lot of foods:
- Serve with a protein and inexperienced veggie: Turkey Meatloaf, Entire Roasted Rooster or Air Fryer Steak with a salad, roasted broccoli or garlic broccolini.
- Candy Potato Bowl: Make a bowl with roasted candy potatoes and different greens, like broccoli and cauliflower, a runny egg, and your favourite sauce.
- Make Grain Bowls: You want to upload brown rice, quinoa, farro, or your favourite grain plus a protein, like my simple air fryer rooster breast.
- Breakfast: Pair those potatoes together with your favourite eggs.
- Salad: Most sensible a fall kale salad with those potatoes, dried fruit, nuts, and cheese.
Garage
Retailer leftovers in an hermetic container within the fridge for as much as 4 days. Reheat them within the air fryer or microwave.
Extra Candy Potato Recipes You’ll Love
Yield: 4 servings
Serving Dimension: 1 cup
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Warmth the oven to 425°F. Evenly spray a sheet pan with oil.
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Lower the candy potatoes into 3/4-inch inch cubes.
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In a big bowl, toss the candy potato wedges with olive oil and season with garlic powder, paprika, rosemary and salt and black pepper, to style.
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Unfold out in a fair layer at the sheet pan and bake 30 to 35 mins, tossing each and every 10-Quarter-hour till gentle, golden and browned at the edges.
Ultimate Step:
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Serving: 1 cup, Energy: 215 kcal, Carbohydrates: 41 g, Protein: 3.5 g, Fats: 4.5 g, Saturated Fats: 0.5 g, Sodium: 250 mg, Fiber: 6.5 g, Sugar: 8.5 g