This in a single day French toast casserole recipe is the easiest breakfast for a crowd! It is easy and scrumptious, with a crisp topping and custardy center.
This French toast casserole recipe is the best way to make French toast for a crowd. As an alternative of status on the range, flipping slices to reserve, you pile cubed bread right into a casserole dish, douse it in a wealthy, cinnamon-spiced custard, and bake it with pecans and brown sugar on most sensible.
It’s a breeze to gather at the morning you propose to serve it, however if you wish to streamline this French toast casserole recipe much more, you’ll put it in combination the day ahead of and let it take a seat in a single day within the refrigerator. The following morning, all you need to do is upload the nutty topping, pop it within the oven, and bake!
When it comes out of the oven, this French toast casserole is crisp on most sensible and wet and custardy within the center, form of like a breakfast bread pudding. Crowned with a drizzle of maple syrup, it’s simply as just right as vintage French toast, if now not higher. I’m hoping you like it!
French Toast Casserole Recipe Elements
Right here’s what you’ll wish to make this straightforward French toast casserole recipe:
- Bread – The standard counts! Select a just right loaf of challah, brioche, French bread, or sourdough bread. No matter you do, keep away from pre-sliced sandwich bread, which temporarily turns into soggy.
- Eggs – A signature French toast component! They upload richness and bind the bread cubes in combination.
- Milk – For moisture. I exploit almond milk as it’s what I stay readily available, however be happy to make use of every other form of milk if you happen to favor. As an example, complete milk and oat milk would each be nice.
- Brown sugar – You’ll whisk some into the custard aggregate and sprinkle extra on most sensible of the casserole.
- Cinnamon, nutmeg, and vanilla extract – For hot, comfy intensity of taste.
- Butter or coconut oil – It is helping the highest of the casserole crisp up within the oven.
- Pecans – They upload wealthy, nutty crunch.
- Sea salt – It makes all of the flavors pop.
- And maple syrup – For serving.
In finding the entire recipe with measurements beneath.
Methods to Make In a single day French Toast Casserole
This baked French toast casserole recipe is really easy to make!
First, prep the bread. Lower it into 1-inch cubes and layer them in a greased 9×13-inch pan.
Then, make the custard aggregate. Whisk in combination the eggs, milk, brown sugar, cinnamon, vanilla, nutmeg, and salt.
Subsequent, pour the egg aggregate over the bread. Attempt to pour it as calmly as imaginable, moistening as a lot of the bread as you’ll. A couple of dry spots are adequate—they get great and crispy within the oven!
Should you’re making this French toast casserole recipe forward, quilt it with aluminum foil, plastic wrap, or a lid and refrigerate it in a single day. Should you’re making it day-of, let it stand for half-hour at room temperature. Each choices give the bread a possibility to melt and absorb the wealthy egg aggregate.
Then, bake. Drizzle the melted butter over the breakfast casserole and sprinkle at the brown sugar and pecan topping. Duvet and bake for 35 mins at 350°F, then discover and bake for every other 10 to twenty mins, or till the topping is browned and the egg aggregate has most commonly set.
Take away the casserole from the oven, quilt it loosely with foil, and let it stand for 10 mins ahead of digging in. Revel in!
Recipe Tip
- Use stale bread. Purchase it an afternoon or two forward of time in order that it has a possibility to dry out. Dry bread soaks up extra of the custard aggregate than contemporary bread does. This makes the casserole even moister(!) and softer within the center.
What’s the very best bread to make use of?
Challah is my favourite bread to make use of on this recipe, nevertheless it’s certainly not the best choice! Brioche, French bread, and crusty sourdough are superb possible choices too.
Steer clear of cushy, pre-sliced sandwich bread. It may end up in a soggy French toast casserole!
What to Serve with French Toast Casserole
Don’t skip the maple syrup! Whilst some French toast casserole recipes are very candy on their very own, I make this one a little bit savory in order that it is going neatly with maple syrup. I like the candy maple taste with the toasted pecans and heat spices. I don’t suggest skipping it.
If you wish to get dressed up this French toast casserole much more, most sensible it with a dusting of powdered sugar and contemporary fruit along with the maple. Banana slices, pomegranate seeds, and contemporary berries like strawberries or raspberries would all be nice.
This recipe is highest for particular events like Christmas morning, however it will even be at house at any weekend brunch. Pair it with one thing savory, like a frittata or scrambled eggs, and contemporary fruit. Don’t put out of your mind the espresso, tea, or mimosas to drink!
Methods to Retailer French Toast Casserole
This recipe is very best at the day it’s baked, however leftovers stay neatly in an hermetic container within the fridge for as much as 3 days.
Reheat them within the microwave, or quilt and warmth in a 325°F oven till warmed thru.
You’ll be able to additionally freeze baked french toast casserole. Permit it to chill to room temperature. Then, seal it in an hermetic container, or wrap it tightly in aluminum foil or plastic wrap. Freeze for as much as 3 months.
Permit the frozen casserole to thaw in a single day within the refrigerator ahead of reheating within the microwave or a 325°F oven.
Extra Favourite Brunch Recipes
Should you love this casserole, check out such a scrumptious brunch recipes subsequent:
French Toast Casserole
Serves 8 to twelve
This French toast casserole recipe is a scrumptious, simple breakfast or brunch! It has a crisp brown sugar topping and a damp, custardy center. To get forward, compile it the night time ahead of and bake the following morning. Serve with maple syrup!
Save you your display from going darkish
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Grease a 9×13-inch or equivalent baking dish. Position the bread cubes within the baking dish.
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In a big bowl, whisk in combination the eggs, milk, brown sugar, vanilla, cinnamon, nutmeg, and salt. Pour the combination calmly over the bread. If making the casserole forward, quilt the baking dish and refrigerate in a single day. Differently, let stand for half-hour at room temperature to permit the bread to absorb the egg aggregate.
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Preheat the oven to 350°F.
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Upload the topping: Drizzle the casserole with the butter and sprinkle with the brown sugar and pecans. Duvet and bake for 35 mins, then discover and bake for every other 10 to twenty mins, or till the topping is browned and the egg aggregate has most commonly set. Take away from the oven, quilt loosely with foil, and let stand for 10 mins.
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Serve with maple syrup.