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HomeHealthy EatingBanana Bread French Toast – A Couple Chefs

Banana Bread French Toast – A Couple Chefs


Banana bread French toast is a a laugh strategy to repurpose leftovers into breakfast or brunch! Crowned with syrup, it’s a wealthy and decadent deal with.

Banana Bread French Toast

Right here’s a a laugh strategy to develop into banana bread right into a decadent breakfast deal with: Banana Bread French Toast! That is without equal breakfast or brunch for banana enthusiasts: the wet, dense texture of the fast bread is perfect for frying till golden brown and cinnamon-spiced. Crowned with bananas, chopped pecans, and a drizzle of maple syrup, it’s a sumptuous strategy to get started the day (that’s truthfully extra like dessert). Keep in mind that, our circle of relatives are large, large lovers of this one!

Substances for banana bread French toast

Banana bread French toast begins with a just right bread, in fact! Our favourite is our highest banana bread recipe, however you’ll be able to use any recipe you prefer. Minimize the bread into slices, then dredge it into our vintage French toast custard mix of eggs, milk, cinnamon, and nutmeg. The principle distinction is that the custard has not one of the standard sugar, since this fast bread may be very candy. Right here’s what you’ll want for this recipe:

  • Banana bread
  • Eggs
  • Milk
  • Vanilla
  • Cinnamon and nutmeg
  • Salt
  • Butter, for cooking
Banana Bread French Toast

A word on serving measurement

Banana bread may be very filling: one slice is far denser and extra filling than a standard slice of bread. Because of this, plan to consume just one slice of banana bread French toast consistent with particular person. This recipe is wealthy and decadent, so that you’ll wish to account for that on your serving! For

Guidelines for making banana bread French toast

If you happen to’ve were given banana bread, this French toast recipe is a breeze! All you’ve were given to do is whisk the custard, dip the bread, and fry it up. Right here’s how you can make French toast:

  • Slice: Slice the banana bread into 3/4-inch slices. (That is the very best width; too skinny and it falls aside however too thick and it’s too filling.)
  • Whisk: In a large shallow bowl or container, whisk in combination eggs, milk, vanilla, cinnamon, nutmeg and kosher salt.
  • Dip: Preheat a griddle over medium warmth and soften 1 tablespoon butter. Soak every facet of four slices of bread within the egg combination for roughly 30 seconds.
  • Fry: Position the bread at the scorching skillet and prepare dinner 2 to three mins consistent with facet, till browned.
Banana Bread French Toast

Topping concepts

Banana bread French toast may be very wealthy in itself, so it doesn’t want numerous toppings to make it style implausible! We adore it highest with the next:

  • Natural maple syrup
  • Sliced bananas
  • Chopped pecans or walnuts, toasted if desired

If you happen to like, you’ll be able to upload different toppings, however take note it’s very candy. You want to check out Greek yogurt sweetened with a bit of maple syrup to chop the beauty with the acidity within the yogurt, or some sliced strawberries or raspberries. Or, pass with a small dollop of whipped cream for an much more decadent deal with.

Vitamin diversifications

Operating with a unique vitamin? Listed here are a couple of tactics to change this recipe to suit other nutritional wishes:

Banana Bread French Toast

Extra French toast recipes

There are lots of tactics to make French toast: baked, casserole, filled, and extra! Listed here are a few of our favorites for a banana breakfast deal with or a a laugh weekend brunch:

This banana bread French toast recipe is…

Vegetarian.

Print

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Description

Banana bread French toast is a a laugh strategy to repurpose leftovers into breakfast or brunch! Crowned with syrup, it’s a wealthy and decadent deal with.


  • 2 eggs
  • ¼ cup milk of selection (dairy or non-dairy)
  • 1 teaspoon vanilla extract
  • ½ teaspoon cinnamon
  • ⅛ teaspoon nutmeg
  • 1 pinch kosher salt
  • 4 slices banana bread, 3/4-inch thick
  • 1 tablespoon butter, for cooking
  • Banana slices and chopped pecans, for garnish
  • Maple syrup, for serving


  1. In a large shallow bowl or container, whisk in combination eggs, milk, sugar, vanilla, cinnamon, nutmeg and kosher salt.
  2. Preheat a griddle over medium warmth and soften 1 tablespoon butter. Soak every facet of four slices of bread within the egg combination about 30 seconds consistent with facet till it turns into saturated. Position the bread at the scorching skillet and prepare dinner 2 to three mins consistent with facet, till browned.
  3. Repeat with the remainder butter and four slices bread. Serve instantly with maple syrup and a dusting of powdered sugar.

  • Class: Breakfast
  • Approach: Stovetop
  • Delicacies: Breakfast
  • Vitamin: Vegetarian

Key phrases: Banana bread french toast

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