Wholesome Birthday Cake Bread (gluten loose!)

As a result of ya lady can’t face up to a excellent themed week, a pair years again we had our first actual #AKBdayCakeWeek! I kicked it off with a birthday cake bread that simply so took place to provide me the theory to begin the entire themed week as it used to be simply SO DANG GOOD.

This recipe used to be at the beginning a part of an IG partnership with my buddies over at siggi’s — it used to be so in style that I made up our minds it deserved a without end house on Formidable Kitchen. This pretty, wholesome birthday cake bread tastes identical to a slice of birthday cake, plus it’s nutritious, grain loose, gluten loose and simply dairy loose too! Time to get your sprinkle on.

Elements in wholesome birthday cake bread

I am getting heaps of requests for breads and loaves that don’t have banana, so if bananas aren’t your jam then this gluten loose birthday cake bread is for you! There also are simple swaps to stay it dairy loose. Right here’s what you’ll want:

• Vanilla greek yogurt: I like making this wholesome birthday cake bread with siggis vanilla & cinnamon plant-based cups, however be happy to sub any form of vanilla greek yogurt. The vanilla taste makes it further particular.
• Eggs: you’ll simply want two eggs in order that this birthday cake loaf bakes up effectively.
• Natural maple syrup: we’re handiest sweetening with a bit of of natural maple syrup.
• Vanilla & almond extracts: the mix of vanilla and almond extract is really what give it that cake batter taste. 
• Gluten loose oat flour: when you’re no longer gluten loose you’ll be able to be happy to make use of a normal oat flour, too. See beneath for how you can make your individual from gluten loose rolled oats!
• Almond flour: make sure you use a blanched, wonderful almond flour to provide this bread the proper texture. Don’t overlook to pack your almond flour.
• Sprinkles: be happy to make use of any sprinkles you favor! I really like the use of this all herbal emblem.
• Baking soda & salt: for correct baking and just a little taste spice up.

Can I take advantage of a special flour?

Sadly, no, I will not counsel a flour replace for this birthday cake bread. Please persist with the recipe in order that the bread bakes up completely!

The right way to make your individual gluten loose oat flour

You’ll be able to simply make your individual gluten loose oat flour by way of merely putting gluten loose oats right into a blender and mixing or pulsing till they’re easy and resemble flour. This can be a tremendous simple & inexpensive possibility. Take a look at my educational with all of my easiest pointers & methods. You’ll want to measure out 1 cup of your oat flour after making it!

What makes this birthday cake bread wholesome?

Should you grew up at the funfetti field cake you know the way nostalgic and superb that taste is. I sought after to duplicate that individual taste with some better-for-you components as an alternative of the standard butter, oil and sugar that incorporates conventional birthday cake. This bread simply so occurs to be:

• Oil loose. There’s no oil on this wholesome birthday cake bread! It’s deliciously wet from the protein-packed greek yogurt.
• Naturally sweetened. Thank you to simply natural maple syrup as an alternative of a cup of white sugar.
• Gluten loose & simply dairy loose. Via the use of almond flour and oat flour, and is definitely dairy loose the use of your favourite dairy loose yogurt.
• Full of wholesome fat & protein. There are many wholesome fat from the almond flour, or even a spice up of protein from the yogurt and eggs.

This simple birthday cake bread recipe tastes like the actual deal however is wholesome sufficient for breakfast or a snack!

The right way to make gluten loose birthday cake bread

1. Prep your pan. Get started by way of lining a 8 1/2 x 4 1/2 loaf pan with parchment paper and spray with nonstick cooking spray to forestall sticking. 
2. Combine the rainy components. Mis the yogurt, eggs, maple syrup, vanilla and almond extract till they’re great and easy.
3. Upload dry components. Stir within the flours, sprinkles, baking soda & salt with a wood spoon till the batter is easily mixed.
4. Bake it up. Pour the combination into your pan, best with some extra sprinkles, and bake it up!
5. Cool & eat. Let the bread cool totally ahead of chopping into it, then revel in a slice heat with butter or vegan butter and a drizzle of maple syrup if desired.

Don’t overlook the following pointers for baking fast bread

• Apply the recipe. The easiest way to make sure the good fortune of this birthday cake bread is to observe the recipe and use the precise components as written (except I be aware explicit substitutes).
• Pack your almond flour. You’ll want to pack your almond flour as you might with brown sugar. Don’t pack your oat flour.
• Use recent baking soda. In case your baking soda is older than 3 months, I counsel grabbing a brand new one for easiest baking effects.
• Line your loaf pan. I like to recommend lining your loaf pan with parchment paper AND spraying it with nonstick cooking spray in order that your bread comes out simply.

Storing & freezing pointers:

• To retailer: this wholesome birthday cake bread must be saved well-covered in foil or plastic wrap at room temperature for as much as 3 days, then I like to recommend shifting to the refrigerator or freezer.
• To freeze: merely wrap in plastic, then tightly in foil and in spite of everything position in a reusable bag or freezer pleasant bag for as much as 3 months. Thaw at room temperature as soon as you’re ready to consume. You’ll be able to additionally be happy to freeze particular person slices for a fast on-the-go deal with.

Extra birthday cake themed recipes

Get all of my bread recipes right here!

If you are making this wholesome birthday cake bread recipe, make sure you depart a remark beneath and charge the recipe! You’ll be able to additionally snap and movie and put up it on Instagram the use of the hashtag #ambitiouskitchen. xo!

Wholesome Birthday Cake Bread

Prep Time 15 mins mins

Cook dinner Time 35 mins mins

General Time 50 mins mins

ServesServes 8 servings

Implausible wholesome birthday cake bread made with out banana and with oat and almond flour to stay it gluten loose! This simple gluten loose birthday cake bread may also be made in a single bowl and is highest for celebrations or any time you feel festive. Upload your favourite sprinkles and revel in!

Elements

• Rainy components
• 1 (5.3 ounces) container siggis vanilla & cinnamon plant-based cups (or sub about 1/2 cup vanilla greek yogurt)
• 2 eggs
• ⅓ cup natural maple syrup
• 2 teaspoons vanilla extract
• 1 teaspoon almond extract
• Dry components
• 1 cup gluten loose oat flour
• 1 cup packed blanched wonderful almond flour (no subs sorry)
• ¼ cup sprinkles
• ¾ teaspoon baking soda
• ¼ teaspoon salt
• For topping
• 2 tablespoons sprinkles

Directions

• Preheat the oven to 350 levels F. Line an 8 x 4 loaf pan with parchment paper and spray with nonstick cooking spray to forestall sticking.

• In a big bowl, whisk in combination the next components till effectively mixed: yogurt, eggs, maple syrup, vanilla and almond extract.

• Upload dry components to the bowl: oat flour, almond flour, sprinkles, baking soda and salt; blending with a wood spoon till effectively mixed. Pour into the ready loaf pan and sprinkle 2 tablespoons sprinkles on best. Bake for 35-45 mins till a toothpick comes out blank. Cool bread in pan for five minutes then switch to a twine rack. Permit bread to chill for no less than 15 min ahead of chopping into. Experience a slice heat with butter or vegan butter and a drizzle of maple syrup if desired. Serves 8.

Recipe Notes

To retailer: this birthday cake bread must be saved well-covered in foil or plastic wrap at room temperature for as much as 3 days, then I like to recommend shifting to the refrigerator or freezer. If your own home is humid, then you can wish to switch to the refrigerator or freezer quicker.
To freeze: this bread freezes effectively! Merely wrap in plastic, then tightly in foil and in spite of everything position in a reusable bag or freezer pleasant bag for as much as 3 months. Thaw at room temperature as soon as you’re ready to consume. You’ll be able to additionally be happy to freeze particular person slices for a fast at the move deal with.

Diet

Serving: 1sliceEnergy: 236calCarbohydrates: 29.6gProtein: 7.6gFats: 10.5gSaturated Fats: 1.5gFiber: 2.6gSugar: 14.3g

Recipe by way of: Monique Volz // Formidable Kitchen | Images by way of: Consume Love Eats

This put up used to be at the beginning printed on September fifteenth, 2020, republished on August twenty eighth, 2022, and republished on September twenty fifth, 2023.